Thursday, March 7, 2013

Leaving Ubud

The days are a bit of a blur now as I'm trying to recall all the awesome experiences we had so I find myself flipping through the pictures and wanting to post them all.  But I will have to settle for a few.

Cuban in Bali - Wicked Paella
Second last night in Ubud - Yes there is a great Cuban restaurant here called Cafe Havana   They have dancing every night at 7pm and would be a great place to get really drunk.

Surprisingly great pasta with Meat Sauce.
 Mama Mia Pasta.  Conveniently right beside Taco Casa (from an earlier night).  Great food and a small wood fired pizza oven is definitely what you are after.

Hanging out in the bar.
After the pasta we decided to live it up in the tourist bars in Ubud and it wasn't a bad time at all.  There was a cover band doing English songs.  Christina had some weird vodka drink I think while I relaxed with a different liquor - 'arak'.  The arak was really nice and even cheaper than the local beer.  Some travel sites recommend sticking to the local liquor.  Beer is not always a 'native' beverage and you will usually find that a locally sourced liquor is cheaper and offer more of that 'not just drinking on my back porch' experience.  Arak isn't exactly native to Bali either, but it was good to mix things up.

Our European bar friends
We ran into these two guys at the bar.  Apparently their story is that they go on vacation every year only to places where there is great diving.  Bali was so small that even though there are no beaches near Ubud that it was easy to stay a night or two without being too far from the beach.  These guys actually gave us the plan for our last day in Bali, more on that later.  Talking to other travelers is great.  Its part of the whole travel experience.  No matter how much you think spending a week, month, or even more in a country that just amazes you whenever you open your eyes - until you get a job, speak the language, and pay taxes in that country, you are always a tourist.  As much as you would like to blend in as part of the back drop in a photo it won't happen, but that's great news as there are hundreds (or more) people in the exact same position.  Everyone is looking forward to what they are going to do next, what other experiences are waiting to be discovered.  In this case we talked about snorkeling, diving, and what is best to mix with arak.  So don't be afraid to talk to other tourists if the mood strikes.  In a foreign country you will have much more in common with them than you think.

So that's it, we finally left Ubud.  If I remember correctly I had to push Christina into the van and pack most of her stuff for her.  She really didn't want to leave.  Bit of a SNAFU with Wayan the driver though.  Apparently yesterday's guests lost their passports, so he had to drive them around again which left us with his cousin. We spent a lot of time in the car today with no country driving as it was all busy busy city driving.  For a small island it can take a really long time to get to some of the places.

First stop was Sanur.  East coast of Bali with lots of hotels and lots of beach front.  Though as you can see form the pictures below the beach was mostly unoccupied.  The sand was harsh and the seaweed gathered up at the waters edge.  Definitely a beach, but compared to Seminyak it was easy to see why it was less busy.

Looking down the beach in Sanur
Lots of boat traffic in Sanur too so it was hard to find a good spot to lounge out and really relax.

Sanur Boardwalk
Nice place to go for a run or bike ride.  Some shops along the path, near the street entrance exits, but mostly crossing in front of hotel bars and huts.  Places in Sanur are a cheaper alternative to the West coast and Seminyak, but there is no feeling of rush here, just calm and relaxed.

DELIVERY McDonalds.
 Picture worthy for us North Americans.  I think it's the only one on the island outside of Denpasar, but strategically located near Kuta.

Biggest KFC I have seen.

Again note worthy.  Rumor has it that KFC has live bands on Friday and Saturday nights.  We saw another one that was two floors, and offered delivery.

So the driver was a lot less talkative and fun than Wayan and made the car rides extra long.  We said the word "snorkel" once and we ended up on some tourist trap beach that just packed tourists into boats and sent them off to Turtle Island.  Not our cup of tea so we passed on snorkeling this time and made our way to Jimbaran for lunch.  Jimbaran is known for, and packed during, awesome sunsets.  We went at lunch time because we where there and didn't feel like dealing with crowds.  It was a little cloudy for lunch but not too bad.

Our seat, right in the middle.
The one thing the driver did right was bring us here.  The service and food were great, though they were really slow with the french fries.  (It seems french fries are served with everything here.)

Looking SW - the bottom of Bali.
Yuo can see the difference in the beach already.   Jimbaran is on the west coast along with Kuta, Seminyak and Legion.  Though the beach towns are slightly north, the sand here felt way nicer on the feet than Sanur, and getting in the water was not as steep of a drop.  Also only a fleet of small fishing boats were visible, nothing motorized hauling around hoards of people.

Looking North.  Boats and the airport runway.
Surprisingly the airport was close enough to watch planes take-off and land, but the engines were barely noticeable.  A reminder that we are only here for a short time, but also that we had several days left to make the most of it.

Awesome red snapper
 So once you decide what you want to eat the employees ask that you walk up to the front and pick your seafood.  Most of the fish is already dead and on ice though some of the lobsters, crabs and other random fish were swimming in tanks.  I picked a fish and they weighed it right there so you know how much it will be.  They then ask you how you want it prepared.  (Extra hot was my call for the snapper).

First taste of the water
So after we devoured the snapper and had a few more drinks, it was time to go.  Though we figured a walk up and down the beach was in order.  No one here to get in our way with the weather and time of day it was  all but deserted.  We had not touched the water in Sanur as the sand (read: small sharp rocks) didn't fill us with the urge to run at the ocean, so this was the first taste of the Bali waters for us.  Looking forward to more beach adventures, we were off to Seminyak.

We were originally going to head out to see some more temples, specifically Tanah Lot the water temple, but it had been a long day and we were templed out after leaving Ubud, so it was straight to the hotel in Seminyak.

How could you have a face like this in Bali?
Same as Ubud, the hotel entrance was off the street and displayed with a big sign and long driveway.  Much larger than the Inata, the traditional feel of Bali was definitely starting to fade.  Seminyak was a much busier place with brand name stores all over the place, but the sidewalks remained an interesting challenge to navigate.

The main pool at Amadea
 The view from the bar at the Inata hotel.  We had to be driven back to the lobby via golf cart from the road entrance as walking with luggage was way to far.  Passing the villas along the way the place looked very nice.  Getting to the bar we received a welcome drink voucher at check in and decided to put it to good use while they got our room ready.  I joked with an Australian couple about the voucher being almost useless for all but a glass of OJ.  But little did I know he was being serious.  If I wanted a beer I would have to pay extra, SO pineapple juice was all we got.  It's the little situations like this that make you appreciate Ubud a lot more.  This area was clearly tourist driven and they didn't mind taking us for as much as possible.  Oh and drink prices were back up to what you would expect to pay back home,  $6 - $7 mixed drinks and $4 beers.

Can you tell Christina booked the hotel before the wedding?
Once we got to the room this wonderful cake greeted us.  Christina had a good couple hours of fun with this as they called me Mr. Wolthers.  The room was nice with a large bathroom and big shower but no tub. Maybe slightly bigger than the one in Ubud, with a few modern touches.
Looking straight off the balcony.
With the golf cart taxi driveway just below our window, we had a great view of some trees and the property next to the hotel Definitely not quite the rice paddies of Ubud but we were in the city now.

Much more to come from Seminyak but we finally made it and although it had a different feel it was not all bad.  The streets where clean and I could get Viagra on every corner :)  The Beach is next..

3 comments:

  1. This was so exciting to read knowing thatnext year I'll be there too and sounds so amazing!!! Thanks for shafing, Allan.

    ReplyDelete
  2. I did the shafing just for you.

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...